A Kamado barbecue is an extremely versatile and functional type of grill whose original version dates back more than 3,000 years. Ceramic-tiled Kamado grills can be used to bake, grill or smoke your foods, and are sure to add a decorative touch to your patio. Available in many styles, there a few things you should consider before purchasing your new Kamado barbecue grill.
Instructions
1. Choose the right size Kamado for your needs. Whether you would like a small 1-foot diameter barbecue for family grilling or a large 2-foot diameter barbecue that can accommodate a whole turkey, you can select your perfect Kamado barbecue from five different sizes. When considering size, remember that a Kamado is not just a grill, but can be used as a smoker or an oven as well.
2. Select from four types of grilling systems for your Kamado barbecue. Traditional Kamado barbecues are charcoal only; however, Kamado grills are also available in dual charcoal and natural gas versions as well as electric and propane grilling systems. Dual charcoal and gas grilling systems are the most versatile, as you may grill with gas, with charcoal or both at the same time. Basic charcoal grilling systems can be upgraded later to accommodate natural gas or propane grilling.
3. Pick a pre-made Kamado barbecue or have one custom made just for you. From pizza stones to dutch ovens, Kamado barbecues offer a long list of grill accessories for you to choose from, allowing you to custom build the barbecue of your dreams.
4. Order the perfect colored tiles for your grill, as these ceramic barbecues are not only functional, they are fashionable. Made from high-fire glazed ceramic tile, Kamados are available in single colors or mosaics and can even be designed to match your home decor.
Tags: Kamado barbecue, grilling systems, charcoal grilling, charcoal grilling systems, diameter barbecue, Kamado barbecues, Kamado grills
